Fresh Focus Program: Gleaning Coordinator

Fresh Focus Intern Yuhong picking produce

This project​ ​hires​ ​an​ ​undergraduate​ ​student​ ​as​ ​a​ ​Fresh​ ​Focus​ ​Lead Student​ ​Coordinator.​ ​Hiring​ ​this​ ​student​ ​increases​ ​the ​capacity​ ​to​ ​reduce​ ​Student Farm ​(SF) food​ ​waste​ ​and donate​ ​SF​ ​produce​ ​to​ ​the​ ​ASUCD​ ​Pantry,​ ​Fruit​ ​&​ ​Veggie​ ​Up!,​ ​and​ ​other​ ​possible​ ​campus​ ​partners. Additionally, the coordinator helps document​ ​the ​food​ ​waste​ reduction​ ​efforts and ​produce​s outreach​ ​materials​ ​showing​ ​how​ ​the Student Farm is reducing​ ​food​ ​waste. 

Location:
Student Farm
Grant funding amount:
$1001-5000
Grant cycle:
Fall 2017
Project status:
Complete
Project leaders:
  • Dana Ng (Sustainable Agriculture & Food Systems)
  • Katharine Ullmann (Director of the UC Davis Student Farm)
UN Sustainable Development Goals
2 - Zero Hunger
12 - Responsible Consumption and Production
2-Zero hunger
12-Responsible consumption and production